Ingredients:
- 1 box of white cake mix
- 2 large egg whites
- 1/2 C. vegetable oil
- 2 tbsp. flour
- white frosting
- red gel food coloring
- small pretzel sticks
- large marshmallows
- Wilton Silver Color Mist
- Wilton round frosting tip (optional)
- disposable piping bag (optional)
- parchment paper
- Preheat the oven to 350 degrees and line a baking sheet with a Silpat type mat (optional).
- Combine the cake mix, egg whites, vegetable oil and flour mixing well.
- Add in several drop of the red food coloring to the cookie dough and mix well. I even used my hands after getting it started.
- Use a small cookie scoop to roll the cookie dough into 2" balls and place 2-3" a part on your baking sheet.
- Bake for 8-10 minutes.
- Remove from the oven and let cool.
- Place your marshmallows on parchment paper and spray with the Wilton Silver Color Mist. Let them try, flip them and spray the other side.
- Once the marshmallows have dried, insert a small pretzel stick into the base so it looks like a large silver hammer.
- Add several drops of red gel food coloring to the white frosting mixing well.
- If using the frosting tip and piping bag, attach the tip and fill the bag with frosting.
- Generously frost each cookie. If not using the bag and frosting tip, simply use a small spatula to generously frost each cookie.
- Place one hammer on top of each cookie.
- Repeat with all cookies.
*Makes approximately 24 cookies
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