January 31, 2018

This site has affiliate links and sponsored content. Affiliate links means if you click on my link and buy something, I will earn a small commission from the advertiser at no additional cost to you. Read my Disclosure Policy.

Crock-pot Buffalo Chicken Dip #Recipe - Perfect for the #SuperBowl


Perfect crowd pleaser for parties, get togethers, the Super Bowl and more!

  • 2 pkg. (8 oz.) PHILADELPHIA cream cheese
  • 5 oz FRANK'S® REDHOT® Original Cayenne Pepper Sauce or FRANK'S® REDHOT® Buffalo Wings Sauce 
  • 8 oz ranch dressing 
  • 2 chicken breasts cooked and shredded
  • 2 cupshredded cheese
  1. Combine cream cheese, ranch and Franks in crock pot. 
  2. Boil chicken and shred.  Easiest way to shred is in your kitchen aid mixer!
  3. Add chicken to crock pot
  4. Once cream cheese is melted (about 30 minutes), mix together and then add shredded cheese.
  5. Keep crock-pot on low
  6. Serve with veggies, corn chips, tortillas, etc.


Post a Comment