January 31, 2014

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Buffalo Wing Turns 50! Celebrate the Big Game with Frank’s RedHot! #Giveaway #lickthebowlclean

Nothing beats watching a football game with some wings and buffalo chicken dip!   Both of which will be on my menu this Sunday!  I have been making buffalo chicken dip with Franks's RedHot for years and it is always a hit!   I serve mine with corn chips and tortilla chips!  My mouth is watering now just thinking about Sunday!

2014 marks the 50th Anniversary of the Buffalo Wing – a momentous occasion sure to be celebrated by sports fans and foodies alike. First created in Buffalo, NY in 1964, the original recipe was as simple as combining Frank’s® RedHot® sauce and melted butter. As the history books tell it, wings were seen as a culinary cast-off at the time and Buffalo wing sauce was created in a pinch to stave off the hunger of some late night revelers stopping by a neighborhood tavern. But fifty years later, this secret sauce still exhibits a flavor profile that continues to take the country by storm. It’s one for the history books: the lowly Buffalo Wing catapulted from basic pub grub to menu mainstay, all across America.
With more than 1.25 billion wings served and consumed during Super Bowl weekend and totaling more than 100 million pounds of wings overall*, your sure to find a big platter of wings at your game day celebration. So celebrate the Big Game and the anniversary of wings with Frank’s RedHot.  Some things may have changed over fifty years, but one thing that hasn’t:  the secret to authentic Buffalo flavor can only be achieved with Frank’s RedHot, THE secret ingredient in the original Buffalo wing sauce recipe. 

Going to a party and wondering what to bring? Try Frank’s RedHot Buffalo Chicken Dip, it’s like Buffalo wings in a bowl – same great flavors, but without the mess, and perfect for transporting! You’ll be the hit of the party and the next day, when folks are hanging around the water cooler comparing notes on the hottest TV ads, the next most talked about Super Bowl topic will be your party dip - #lickthebowlclean!

While you’re prepping for the party, don’t forget that Frank’s RedHot is the also the perfect complement to all your game day favorites. So bring it on and pour it on! From wings and chili to burgers and nachos, Frank’s® RedHot® is the “must-have” for any legendary party!

* Source: National Chicken Council

Get your party started with these great recipes and look for additional options at www.franksredhot.com
Buffalo Chicken Dip
  • 1 pkg. (8 oz.) PHILADELPHIA cream cheese, softened 
  • 1/2 cup FRANK'S® REDHOT® Original Cayenne Pepper Sauce or FRANK'S® REDHOT® Buffalo Wings Sauce 
  • 1/2 cup blue cheese or ranch dressing 
  • 2 cups shredded cooked chicken. 
  • 1/2 cup crumbled blue cheese or your favorite shredded cheese
PREHEAT oven to 350°F.
COMBINE all ingredients in a 1-quart baking dish.
BAKE 20 min. or until mixture is heated through; stir. Serve with crackers or vegetables.  I put it in a crock pot and keep on low!
  • 3 lbs. chicken wing pieces 
  • 3/4 cup FRANK'S® RedHot Sweet Chili® Sauce 
  • 2 tbsp. light soy sauce 
  • 1 tsp. grated peeled ginger 
  • 1 tsp. minced garlic 
  • 2 tbsp. minced green onion or cilantro DIRECTIONS:
BAKE wings in foil-lined pan at 500°F on lowest oven rack for 20 to 25 min. until crispy, turning once.
MIX Sweet Chili Sauce, soy sauce, ginger and garlic in large bowl.
TOSS wings in sauce to coat. Sprinkle with green onion or cilantro.

 One lucky reader (US only) some cool RedHot Swag including:
  •  Frank’s RedHot Back-pack
  • Frank’s RedHot Drink Coozie
  •  Frank’s RedHot Keychain
  • Frank’s RedHot Blinking Hot Lips
  • Frank’s RedHot Magnet
  •  Coupon for product
Nothing says Super Bowl like the great taste of Frank’s RedHot and Buffalo Wings! Please wait for the Rafflecopter to load:
a Rafflecopter giveaway

 I received a kit in exchange for this post.. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I am disclosing this in accordance with the Federal Trade Commissions 16 CFR, Part 255 Guides Concerning the Use of Endorsements and Testimonials in Advertising.  Full Disclosure Policy


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