December 23, 2013

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Coffee Cake #Recipe using Greek Style Sour Cream by BREAKSTONE

As the holidays approach and party menus get underway, many will look for new, better-for-you versions of their token holiday favorites. Just in time for the busiest cooking weeks, BREAKSTONE’S has released the first-ever new-to-market nationally released Greek Style Sour Cream that features the smooth, creamy texture and deliciously rich taste of traditional BREAKSTONE’S Sour Cream blended with authentic Greek strained yogurt.

BREAKSTONE’S Greek Style Sour Cream contains 50% less fat, 40% less cholesterol, and twice the calcium and protein of regular sour cream (each 2 Tbsp. serving has 4% of the daily value for calcium and 2 grams of protein).

Whether hosting or visiting a party, this NEW product is the perfect sour cream alternative that can be swapped into your favorite recipes or used as a delicious topping or dip!   I decided to try it out in a coffee cake and loved the results!

This is a lovely coffee cake with a swirl of brown sugar/butter/cinnamon running through the middle!

Ingredients #1:
  • 1/2 cup Crisco
  • 1 tsp. vanilla
  • 1 cup Greek Style Sour Cream by BREAKSTONE
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 3/4 cup sugar
  • 3 eggs
  • 2 cups flour
1.  Pre-heat oven to 350 degrees F
2.  Sift flour, baking soda and baking powder.
3.  Mix together all ingredients from above list until well blended. 
4.  Pour 1/2 batter into sprayed bundt pan

Ingredients #2:
  • 1 cup brown sugar
  • 1 tsp cinnamon
  • 4 Tbs butter
5.  Mix together above ingredients until well mixed (will be thick)
6.  Spread over top of batter in pan.
7.  Pour remaining batter over brown sugar mixture.
8.  Bake at 350 for 35 minutes.  Let cool for 15 minutes and then flip upside down on plate.   Cake will release from pan.

 Disclosure:  I received a free container of sour cream to facilitate this review. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I am disclosing this in accordance with the Federal Trade Commissions 16 CFR, Part 255 Guides Concerning the Use of Endorsements and Testimonials in Advertising. Full Disclosure Policy 


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