August 22, 2011

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Mashmallow Brownies using Kraft JET-PUFFED STACKERMALLOWS Marshmallows


When the JET-PUFFED STACKERMALLOWS Marshmallows coupon came out a couple weeks ago, I picked up 2 bags for almost free!   The package had a recipe for Marshmallow brownies on it, so I thought I would give it a whirl.  Now I did alter the recipe as I did not want the entire top layer to be marrshmallows.  I was hoping it would  kind of melt in and  be a little more swirly.
What You Need
  • 1 pkg. (19 to 21 oz.) brownie mix (13x9-inch pan size) and all the ingredients listed on the box to make  cake like brownies 
  • JET-PUFFED STACKERMALLOWS Marshmallows --really up to how many you want to place on top
 
Instructions
  • Preheat oven to 350ºF.
  • Prepare brownie batter as directed on package; pour into 13x9-inch pan sprayed with cooking spray.20 min. Top with marshmallows; bake 10 min. or until marshmallows are puffed and golden brown. 
  • Bake for about 15 minutes. Top with marshmallows, I lightly pushed mine in and then bake for an additional 15 min. or until marshmallows are puffed and golden brown.
Please note I tried using a spatula and swirling the marshmallows while hot, but it did not work well.


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