November 21, 2017

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Homemade Pumpkin Dog Biscuits #Recipe

Have extra pumpkin from baking all those pies?  Why  not treat  pamper the pooches and make them homemade dog biscuits!

These are so frugal, easy to make and only four ingredients!

  • 1 egg
  • 2/3 cup pure canned pumpkin
  • ½ tsp cinnamon
  • 1 ½ cups all purpose flour (you can use whole wheat flour as well, but some dogs have wheat allergies)

  1. Preheat the oven to 350 degrees. Cover a cookie sheet with parchment paper.
  2. Combine the egg, pumpkin and cinnamon in a bowl.
  3. Slowly add the flour until the dough is stiff. You might need to use your hands
  4. Wet counter top and cover it with wax paper (makes for easy clean-up) and cover wax paper with flour or just place flour on your counter top.
  5.  Roll the dough with a rolling pin until it is about ¼ thick.
  6. Use dog bone cookie cutter  to cut out the treats.
  7.  Place cookies on the parchment paper lined cookie sheet and bake cookies for 40 minutes until crunchy and hard.
Your house will smell wonderful and  your pooches will anxiously await for them to cool down!