March 14, 2017

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Pie Day...but no time to make pie? Baked Apple Pie Roll-Ups #Recipe


Do you have a snow day today and some extra apples lying around?  Here is a  fun treat that the kids will love  and they can help make as well!  Baked Apple Pie Roll-Ups!

Ingredients
  • 10 slices white or wheat bread (I used wheat)
  • Apple Pie Mix (see recipe below)  or you can use the canned apple pie filling or any pie filling
  • ⅓ cup melted butter
  • ½ cup sugar
  • 1 teaspoon cinnamon
Apple Pie Mix 
  • 2 medium apple, peeled, chopped
  • ½ cup sugar
  • 1 ½teaspoons ground cinnamon 
Instructions
  1. Preheat oven to 350 degrees.
  2. Flatten each piece of bread with a rolling pin. Cut the crusts off your bread. Combine cinnamon and sugar on a small plate.
  3. Spoon the apple pie mix on each slice of bread and roll up.
  4. Dip each piece into melted butter and then roll in the cinnamon sugar mixture.
  5. Place seam side down on a silicone lined pan and bake 15 minutes or until browned and crispy. Serve warm.
I warn you, these are so addictive!  They are great warmed up in the microwave or toaster oven too!