July 3, 2015

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Red, White and Blue Fruit Kabobs #recipe #4thofJuly


Looking for a fun and yummy dessert for a Memorial Day, 4th of July or Labor Day party?  Then how about some Fruit Kabobs!


Materials and ingredients and cost breakdown:
  • Wood Skewers
  • 4 containers strawberries
  • 1 container blueberries 
  • 1 Sara Lee Angel Food Cake (found in the frozen food department) or make a homemade one

How to assemble:
  1. Defrost Angel Food Cake.  Slice the angel food cake and cut into  square/rectangle pieces.
  2. Wash the strawberries and the blueberries and let them drain.  I filled my sink with a water/white vinegar mixture to clean them.
  3. Remove the stem from the strawberries into quarters.
 I assembled my kabobs this way:  strawberry, angel food cake, 2 blueberries, strawberry, angel food cake, and 2 blueberries. Keep assembling until you run out of ingredients. Line them up on serving dish! I assembled my kabobs this way:  strawberry, angel food cake, 2 blueberries, strawberry, angel food cake, and 2 blueberries. Keep assembling until you run out of ingredients. Line them up on serving dish!

Not a fan of angel food cake?  How about these fun substitutions:  pound cake, mini white cupcakes, etc.  You can even switch up the berries.

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